Sorry!! I couldn't resist and took a bite first! ^_^ Yum!
I think the best part about making homemade pizza is it is so easy and cheap to do. It is a NO-Knead dough! I just measure the basic ingredients and mix them together. Put it in a bowl, coat with some oil, and put on a plastic wrap. Make the dough the day before and stick it in the fridge!
The long proof time in the fridge gives the dough extra flavor. Then you just add any ingredients and spices you like on it. But keep it simple. I am trying not to be heavy handed, but it is hard! :D
If you don't have the time to make the sauce, you can buy a jar of it. No problemo! My preference is the Muir Glen Organic tomato sauce.
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